“Waste-Not” Creative Cuisine Competition 2026

2026-05-20

There are a total of 6 teams of teachers and students participating in this activity. All the students enjoyed the process of cooking and also exhibited their creativity and cooking talents. The students try their best to apply a variety of Eco-friendly cooking methods to reduce food waste. The judges, including Mr. Yan, Miss Leung, and Mr. Ko(The representative of Hong Kong Caritas) provided numerous praises and suggestions to the participants. The activity ended up full of joy and cheerfulness.