STCC Garden

Date: 26/02/2021

Since 2014, the STCC Garden has been producing fresh organic vegetables abundantly, prompting us to marvel at God’s majesty in creation.

During this difficult times of pandemic, we are thankful for our God’s blessing. Whilst most extra-curricular activities have been postponed and suspended, our tutorials on organic farming continues via the online platform. We need to give special thanks to our long-time partner Produce Green Foundation (綠田園基金). We are also grateful for the engagment of our Organic Gardening Club members. It is our students’ parcipation that makes this event meaningful and rewarding as our mission is to raise awareness of sustainable living and to arouse students’ interest in organic farming.

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